PORK RIBS ADOBO
Ingredients
1 slab spare ribs about 3-4 lbs,sliced
4 bay leaves
1/4 cup soy sauce
1/2 cup distilled vinegar
thick part of 1 can coconut milk
6 cloves garlic,chopped
1 large onion,chopped
4-5 chillies
1 1/2 tsp freshly ground black pepper
pinch of accent
Place all the ingredients in a pot. Turn the heat to medium and let simmer for about 40-50 minutes
Serve with white rice…
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Tags: adobo, cloves garlic, cup soy sauce, distilled vinegar, freshly ground black pepper, pork ribs, pork ribs adobo, ribs, spare ribs, white rice —
Adobo is the name of a popular dish and cooking process in Philippine cuisine that involves meat or seafood marinated in a sauce of vinegar and garlic, browned in oil, and simmered in the marinade.